Altin Fort | Fruit enlargement and colouring | PRODUCTS | Altinco.com Nutrition, stimulation and protection of crops Nutrition, stimulation and protection of crops
250 – 300 c.c/100 Lt From fruit set every 15 days
250 – 300 c.c/100 Lt 2 – 3 applications every 3 weeks from fruit thinning
200 – 300 c.c/100 Lt 1 – 2 applications every 3 weeks from fruit drop
300 c.c/100 Lt 1 – 2 applications at pit hardening
Established in 1994, from the beginning ALTINCO has been designing, manufacturing and marketing specialty products for agriculture, with the guarantee of being in possession of the certificate UNE-ISO-9001/04.