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Altinco.com Nutrition, stimulation and protection of crops
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Altinco Nutritional programs Pear
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Pear

The program proposed by ALTINCO helps to overcoming the climatological adversities that can damage the apple tree during the flowering, like the hoarfrost, the rain, the fog and the hail, that provoke the fall of the gems and hamper the pollination. It corrects the chlorosis due to the excessive humidity, late colds and little robust plants. It facilitates the assimilation of calcium at cellular level and it increases the density and hardness of the fruit. Balanced plantations are achieved; regularity in|on the crops, maduration and calibers; better conservation, manipulation, quality and increase of production.
Cultivations

Pear
Cultivations' list on PDF

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Altinco S.L. introduction
Established in 1994, from the beginning ALTINCO has been designing, manufacturing and marketing specialty products for agriculture, with the guarantee of being in possession of the certificate UNE-ISO-9001/04.
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